CARAWAY ALPACAS HISTORY
Caraway Alpacas, Inc. is family owned and operated by Bobby and Ann Poole and
Mike
and Teresa Johnson on farmland handed down for nine generations. The
farm is located eight miles west of Asheboro, North Carolina where seventeen
acres of alpaca populated pastures lie on beautifully rolling terrain,
surrounded by many more acres of untouched woodland with a view of ascending
mountains to the north and west.
Ann retired from Burlington Industries after
31 years in computer information systems. Her husband Bobby
retired from Eveready after 29 years. Their daughter Teresa
worked for the Department of the Army for 20 years before opting
to seek a different career. So, the three began brainstorming to
determine what they could do with the family farm land that would earn
an income, involve animals but not the slaughter of animals. They
were considering fish farming when they read an article in a Small
Farming Magazine about raising alpacas. Thus began a
love affair that has grown over the past several years.
Caraway Alpacas, Inc. was established in 1997 with a starter herd of six
alpacas on two acres of pasture cleared by the chainsaws of family and
friends, and a small barn built by Bobby, Mike, and Mike's father.
In just two years it became necessary to expand the farm to accommodate the growing herd. So, fifteen more acres were cleared (this time by bulldozers
and dump trucks) and geodesic huts were built to quarter the adult male
alpacas.

In addition to creating the proper physical space for
the alpacas, Ann, Bobby, Teresa and Mike have learned how to care for
their animals. They give shots when necessary, attend the birthing
of crias, shear in the spring, spin, knit, felt and weave the
fiber. They have developed their system of pasture management and
farm security. Their four Great Pyrenees are constant companions to the
herds, barking a warning if anything goes awry.
Through their own research, taking classes at the
community college, attending seminars held by the Southeastern Alpaca
Association, Alpaca Owners and
Breeders Association and other farms,
their knowledge base continues to increase. Having a reliable vet
who is conscientiously learning about alpacas to call upon and share
information with has helped all to learn the still young business of
raising alpacas. Dr. Mark Hamrick of Lexington Large Animal
Surgery and Medicine makes frequent visits to Caraway Alpacas,
Inc.,
ensuring the good health of the herds.
As Caraway Alpacas, Inc. entered seven years of operation and
growth, a third expansion was constructed. A new multifunctional
facility was built to
house female alpacas and cria, to centralize administrative operations, to
exhibit alpaca products, and to provide space for a spinning and
weaving studio.
